Saturday, December 26, 2009
The Good Food Hour at KSRO
Santa Rosa, CA
Tom Simoneau’s Wines of the Year 2009
Among His Best Reds:
Zinfandel: Talty Vineyards and Winery 2005 William Talty Estate Vineyard Dry Creek Valley, $36. Talty makes Zin and nothing but Zin. Winemaker Michael Talty loves old vines with their tiny production and he ferments on wild yeast in half ton bins. Rich, big, yet balance – that’s Talty.
Congratulations
Tom Simoneau, The Wine Guy
